Gordon Ramsay is today more often on set than in the kitchen. His three Michelin starred restaurant is nevertheless on great hands, Clare Smyth delivers perfection on every dish. The restaurant serves modern French cuisine in a very elegant setting. Be prepared for a decadent experience in terms of flavours and prices.
68 Royal Hospital Road, Chelsea SW3 4HP
68 Royal Hospital Road, Chelsea SW3 4HP
I went to Restaurant Gordon Ramsay for dinner with the family and we had the 7 course prestige Menu. The portions may look small but you will definitely not leave the restaurant feeling hungry. Every dish is presented perfectly and the taste is very rich on every bite. In between courses you will get an amuse bouche to fully enjoy your next course. The vegetarian menu is slightly cheaper and the quality is the same as the regular menu. The polenta and the raviolis were delicious. The wine list is comprehensive so you may want to ask your sommelier for your recommendations in terms of taste and preference. The atmosphere is very reserved and costumers are all aware of one another.
The prestige menu is 125 per person plus drinks. But if you are looking for a cheaper option there is a three course lunch menu for 45 pounds. It is difficult to to book a table so try booking 2-3 months in advance and dont forget the dress code! Men have to wear jackets.It is a good place to celebrate special occasions or for a soirée around spectacular food.
I, however, prefer Petrus or York and Albany where the atmosphere is more relaxed, the food is great and the prices guilt free.
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